Italian Chocolate Chip Cookie Bar Recipe

Instructions:

You will need a 33x23x5 pan for these yummy Italiano Treats!

Combine & Stir

4 Cups of Flour
3 Tbsp of Baking Powder
1 Cup of Sugar
1tsp Baking Soda

Add 1/2 cup of milk and 2 eggs add 1/2 cup of vegetable oil together and stir until dough forms

In a separate pan melt 12oz chocolate chips with 1 small 6oz can of condensed milk and 1tsp of vanilla extract till melted.

In your cookie pan lay out the length of the pan a piece of foil. Take half the dough and place in the cookie pan onto of the foil, flatten it out till even with pan. Once its flattened lift out of the pan and place to the side.

Next, place the remaining dough in the pre-greased pan, then layer it with the melted chocolate, then layer it with the other dough that was set on the side, removing the foil.

Cook 350′ for 40-50 min. Let set and cool for 30 mins and put in the fridge before cutting and serving.